Wednesday, November 5, 2008

Fruit Cookies

Ingredients :
2 cups all purpose flour
1/2 tsp salt
3/4 cup sugar
1/2 cup butter
1/2 cup dried fruits
1/2 cup fresh milk, plus more if needed
Method :
1) Preheat oven.
2)In a bowl cream butter and sugar. Add in the sifted flour and salt.
4) Stir in dried fruits.
5) Add about 2/3 of the milk and stir. Add remaining milk gradually.
6) Make small balls and place it inside paper cup.
7) Bake for 16-19 minutes, until the cookies are a light golden color.
8) A toothpick should come out clean.

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