Thursday, May 14, 2009

Chocolate Cake







Ingredients:
2 eggs
1 cup vegetable oil
1 cup sugar
1 cup brown sugar
1 tsp vanilla essence
1 1/2 cup chocolate fresh milk
1/2 cup water mix with 2 tsp nescafe
2 tsp soda
1 tsp baking powder
1/2 cup cocoa powder
2 cups wheat flour

Method:
1)Beat egg and sugar until light.Add in vegetable oil and mix well.
2)Sift and mix together the baking powder, soda, cocoa powder and wheat flour.
3)Mix the fresh milk and nescafe mix together with vanilla essence.
4)Add in sifted flour mixture into egg mixture 2–3 batches.
5)Stir in coffee choc mixture and mix well to blend.
6)Pour the mixture into a greased and lined cake tin.
7)Steam in pre-steamed steamer for 30-40 minutes or until cake is cooked through when tested with a skewer.

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