Tuna Muffin

Ingredients :
1 egg

1 1/2 tsp sugar

1 tsp baking powder

120gm flour

80g canned tuna

50ml fresh milk

50gm cheese (I didn't add)

1 garlic, crushed

A pinch of salt

Method :
1) In a bowl, add egg, sugar, garlic and salt. Stir well.
2) Stir in tuna fish.
3) Add in flour and milk. Stir until well combined.
4) Add in the cheese.
5) Pour batter into prepared muffin pan until three quarters full.
6) Bake until well risen and lightly golden. Serve muffins warm with chili sauce.