Wednesday, August 6, 2008

Pandan Chocolate chips muffin






Ingredients:
2 1/4 cup self rising flour
1 1/2 tsp baking powder
3/4 cup castor sugar
200ml fresh milk
100 ml vegetable oil
2 eggs
1/2 tsp pandan essence
1/2 tsp green colour (I used green apple colour)
Handfull chocolate chips

Method:

1) Blend 4 pandan leaves with fresh milk and sieve.
2) Beat the eggs and sugar; add in the oil; continue beat.Add in the pandan essence and colour.
3) Sift the flour,baking powder together.
4) Alternatively add the dry ingredients and pandan milk mixture into the egg mixture.Stir to mix.
5) Finally add the chocolate chips.
6) Pour into papercups and bake.

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